Warm up with Hot Buttered Rum
When the winter weather is getting you down, try making a hot buttered rum recommended by Tim Won, manager of Sid’s Discount Liquor. This recipe is from the Food Network.
Ingredients:
1 stick unsalted butter, softened
2 c. light brown sugar
1 tsp. ground cinnamon
1/2 tsp. grated nutmeg
Pinch ground cloves
Pinch salt
Bottle dark rum
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