June 2012

The steak dinner is a hallmark of the special occasion, both an indulgence of appetite and of pocketbook. But there’s no longer any reason to justify steak consumption. Steak comes in many forms at all times of the day: with breakfast, at lunch, in a sandwich, even for happy hour.

Terry Savoie jokes that other than working as a restaurant dishwasher for a month when he was 20 years old, his only experience in the food industry is “my eating background.”

Home alone and unable to reach a phone, Plymouth resident Frank Kuhar says there have been two instances plus other close calls in which he laid on his bedroom floor for four hours before a family member came home and helped him.

Before you spend the night sitting under the stars, serenaded by the Minnesota Orchestra at the 40th annual Music in Plymouth, celebrate our fabulous city at the annual Summer Carnival.

Arlis Werley is such a devoted "pet parent" that even before she and her husband brought a dog into their family, they paid a visit to PupTown, a new boarding and grooming facility in Medina. "In the past, we had had two cocker spaniels, but had gone for eight months without a dog.